Colombia continues to lead in experimental processes. This Anaerobic Natural lot delivers a funky yet pleasant fruitiness, paired with the intense chocolate notes that specialty coffee lovers crave.

Description

Colombia continues to lead in experimental processes. This Anaerobic Natural lot delivers a funky yet pleasant fruitiness, paired with the intense chocolate notes that specialty coffee lovers crave.

Additional information

Weight

1Kg, 250g

Origin

Colombia

Process

Natural

Varietal

Castillo

Altitude MASL

1900

Cup Profile

Fruitiness, Smooth Citric Acid, Sweet Chocolate

Roasting Profile Designed for

Filter/espresso

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